Make sure you get your own out of it:

Use 100% organic non-homogenised butter (if you have access to farm animals), mix Pancake Mix (Hungry Jack or Aunt Jemima. if you are particular: check price!)(brownie mix would do good too), add an egg, milk, tar sand oil, mix ingredients well in a bowl, preheat, bake paddy cakes on a pan with tin foil laid at 369º for one hour or until cooked through and through and edible.

Add a shot of 95 proof honey vodka to the mix or else a sliced habanero for a taste kick.